Quesadillas are an easy and satisfying meal — I’ve made them many times in different varieties. I found this vegetarian recipe and made it vegan by replacing the cheese with Teese, a new melt-able vegan cheese I found.
Follow the below link for the recipe — quick and easy meal in minutes.
I’m in Florida for the weekend to finish packing and loading the truck — close on the house Monday then back to Virginia! I miss Florida…